FROZEN DOUGH- Oat Challah (Gluten Free)

This item will be pre-braided and frozen to store until you are ready to enjoy. When you're ready, simply place in your fridge to defrost a day ahead, then bake at 375 degrees for 35-40 min. You'll have a fresh delicious and gluten free challah, hassle free.

Enjoy a yeasty, full bodied and savory challah flavor that you can say Hamotzi on (oat is the only one of the five Hamotzi grains that is gluten free). Each challah is about 1lb.

Available for pickup between 1-5pm on Fridays.

All ingredients certified gluten free and kosher.

Made in a kosher and celiac friendly home.